BANANA CHOCO BUTTERSCOTCH CHIPS PANCAKE/KIDS RECIPES

The name may look big and lengthy for this yummy kid friendly recipe but surely the proceedure is not.I have always wanted to post some pancake recipes here in the blog,i do make them for my daughter but somehow couldn’t do so.But when we went grocery shopping at the nearby Nilgiri Store couldn’t resist buying the choco chips and butter scotch chips.I wanted to bake some cookies which i did,but with the remaining small quantity was simply left out.Daughter dear gave me the idea of simply top the pancakes with the chips and the outcome was a hit.I also plan to include a variety of pancakes in the near future.But for the time being here goes the recipe of banana choco butterscotch chips pancake which can make an awesome treat for breakfast or after school snack for your loved ones.

 

INGREDIENTS

Plain Flour/Maida	1cup
Ripe Banana	1 big
Milk	2 tsp
Butter	2 tsp at room temperature
Salt	a pinch
Granulated Golden Brown Sugar	3 tsp
Choco chips	a few
Butterscotch chips	a few

 

HOW TO MAKE

• Take maida in a bowl.Add granulated golden brown sugar.Slice bananas and mash them well.Add the mashed bananas and milk to the maida.

• Make a smooth lump free clear batter.It should be of idli batter consistency.

• Heat the tawa and add butter.When it just starts to melt pour in the batter a little thicker and even as shown.

 

• As it starts to cook sprinkle butter scotch and choco chips one by one.

• Once done slowly flip over and wait for a second.That heat should be enough for the other side to get cooked.Take out.

• Yummy treat to delight your kids is done.Serve with cut banana pieces and more choco/butterscotch chips.

Notes

• You could add a pinch of baking soda to the batter for extra sponginess.
• You can top with any cut fruits of your choice.
• You can drizlle honey,maple syrup or straberry syrup on top of the pancake.

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