SUMMARY
Course:Snacks
Cuisine:North Indian
Serves:4
Preparation Time:10 minutes
Cooking Time:5 minutes
Total Time:15 minutes
INGREDIENTS
| Papdis | 8 |
| Sev | 1/4 cup |
| Boiled and cubed potatoes | 1/2 cup |
| Green Chutney | 1/2 tsp |
| Sweet Chutney | 1/2 tsp |
| Onion | 1 |
| Tomato | 1 |
| Salt | as per taste |
| Red Chilli Powder | 1/2 tsp |
| Cumin Powder | 1/2 tsp |
| Chaat Masala Powder | 1/2 tsp |
| Coriander Leaves( Chopped) | a few |
| Lime Juice | 1 tsp |
HOW TO MAKE
- Assemble all ingredients in one place.In a plate arrange whole or broken papdis or puris.Add boiled and chopped potatoes.
- Add chopped onion and tomatoes.Add green chutney on top.
- Now add swet chutney and sprinkle sev on top.
- Add chopped coriander and squeeze lime juice.
- Mix well and serve.Sev Puri is ready.Serve immediately.
Notes
- You can use papdis or puris for making sev puri.
- You can keep them as a whole or break them to pieces as per your convenience.
- You can add grated carrots or pomegranate seeds as a topping.




oh !! nithya can u send me some ..looks absolutely delicious
Love Chaat !! looks mouthwatering Nithya!

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